Prepare jars according to the water bath canning directions. If you wish to can the jam feel free, though I did not do that with this recipe. Plum jam. Using dried plums rather than fresh fruit gives this variation of Chinese plum sauce an especially rich flavor. When you bring the jam to boil for the last time, you should instantly place it into jars. Easiest Jam Recipe Ever! In a very large pot, place as many plums as the pot can manage with 1/2 inch (at most) of water at the bottom. I aim for a temperature between 220 – 223°F. brown sugar, lemon, tomato, cinnamon stick. Prepare the Dried Plum Jam; Line a 9 × 12-inch baking pan with plastic wrap. I was wondering if I could make jam with dried prunes, and I tried making it. In large non-aluminum kettle, combine plums, water, and lemon juice. 1-1/2 teaspoons ground cinnamon*Do you peel plums for jam? Spiced Plum Custard Cake. Do you want a cake with a little bit of spice, a little bit of … Aug 10, 2017 - Great recipe for Dried Prune Jam. It’s time to harness your inner Tchaikovsky and orchestrate some sugar plum magic in the kitchen with this week’s Chocolate Dried Plum Cookies recipe! 1 cup orange juice 3. Deep rich fruit flavor with a touch of sourness to balance the sweet. 1. Remove from the heat and set aside to cool to room temperature. In a small bowl, stir together the sugar and pectin. The photos are gorgeous and many of the jams and jellies are accompanied by recipe ideas which is a very useful effort on the part of the book’s authors, Rick Field, Lisa Atwood, and Rebecca Courchesne. Combine chopped plums, sugar, and water in a large pot. Bring mixture to boiling over high heat, stirring constantly. Once the mixture cools, it thickens, so please be careful not so simmer for too long! Place jars in canner, fill canner 2/3 full with water, bring to a boil. Bring the fruit to a gentle simmer, stirring occasionally. Clean and Fill Your Jars. Reserve. The Best Dried Fruit Jam Recipes on Yummly | Christmas Dried-fruit Jam, Winter Jam, Spiced Fig Jam. Let the sauce cook over med-high heat for 15-20 mins stirring frequently until it looks syrupy. Combine the plums & sugar in a large pot. 3 tablespoons grated orange zest 6. They will be slightly chewy, though, so you may peel the plums if you choose, or blend t… Chop plums into small-ish pieces. One of life’s greatest pleasures, at least in my book. The recipe for plum jam is simple and comes from a beautiful book produced by Williams-Sonoma called The Art of Preserving. Recipe by Ringono recipe The jam will keep for up to 10 days if you use a clean mason jar that is either straight from the dishwasher or washed by hand with hot soapy water, then thoroughly dried. Bring to a boil over high … DIRECTIONS Pit, chop, and mash plums. Apricot-Plum Jam Ingredients. 2 pounds apricots ½ pound sweet plums 4 teaspoons calcium water ¼ cup lemon juice or 1 teaspoon citric acid 1 cup sugar 3 teaspoons Pomona’s pectin powder. 1. How to make your very own low-sugar plum jam: Ingredients: 8 tablespoons of Ball® Low or No Sugar Needed Pectin (if not available then use another brand, but double-check recipe conversions). Chocolate and Dried Plum Sugar Cookie cups. DRIED FRUIT JAM Place a rack in the bottom of a large stockpot and fill halfway with water. The lemon juice in this recipe provides additional acid which helps keep this jam fresh when stored in the refrigerator. When the temperature reaches 105°C (or 220°F), I remove the pot from the heat and let it cool down. Show all. In this simple 2-ingredient recipe, I start with ripe and juicy plums, washed and chopped around the pit with peels intact.I don't bother peeling the plums as the peel literally melts away as the jam cooks. Warmly Spiced Dried Plum Jam Spread. Puree the dried plums with the water in a food processor. When the plums are cooked, the skins will soften and add flavor and color to the jam. In a saucepan, bring the fruit and water to a boil; ... processor and blend until … Cook on medium heat allowing plum juices to release. ... plum tomatoes, lemon juice, white sugar, lemon peel, cinnamon stick and 1 more. Apricot-Plum Jam Directions. It is traditionally served with egg rolls, duck and other rich foods, but it is equally good as a glaze for tofu or vegetables. 3 cups sugar 5. Chicken Pot Pie Soup October 29, 2018. This recipe, for example, makes good use of dried apricots and cherries.Be aware that dried … Inspired by a classic French Chocolate Prune Cake adapted into a medium saucepan and in. Tomato, cinnamon, nutmeg and cloves too long stir until the sugar classic French Prune. Could make jam with dried prunes, and water in a food.! 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