Spinach and Quinoa Patties. These are like little health food superstars wrapped up in an easy grab-and-go package. They are both filling and nourishing. Could you use almond flour instead of bread crumbs to make it more diabetic friendly? Made a whole batch in the oven, and enjoyed with a fried egg or side salad! Stir in the salt, chopped shallots, onion, garlic, red peppers and spinach. I’m sure the fried is terrific, but the pandemic has made my clothes tighter being indoors making so many new recipes. These are delicious! http://www.simplyrecipes.com/recipes/easy_poached_eggs/. My (meat-loving) husband even thought they were great. Gently lift the paper and turn the pattie into my hand and place in the skillet. Wow these were delicious. I do adult things like pay for life insurance. Add garlic and spinach and cook 1 minute. These are delicious! Cook until quinoa is tender and has absorbed the liquid, about 20 minutes. JoanneWhat's On The Listhttp://www.whatsonthelist.net, I use quinoa for soups and stews all the times till I see your quinoa/spinach patties today. 1 tsp salt. I skipped the olive oil and baked in the oven, about 15 minutes each side and they came out with a really nice texture, just crispy enough on the outside. I don't make much with quinoa. These burgers look great though. So for the 2nd half, I added a bunch of chopped basil. A family favorite for sure! The perfect crunch and right amount of points. Not sure of the points value but it was so yummy! ½ teaspoon of sea salt . I think you will really like these, they reminded me of the patties my dad used to make with leftover breadcrumbs and egg when he was frying cutlets. Spinach and Quinoa Patties. Looks great! They are a source of complete, vegetarian protein (thanks to the quinoa), they are packed with nutrients because of the carrots and spinach. 1/2 teaspoon salt. These cakes were fantastic hot and cold and my husband (who thinks every dinner should contain meat)loved them and even packed left overs in his lunch. 2 tablespoon olive oil. They are delicious but a little messy to make. Took a slice of tomato, stack it with a slice of avocado, then the patty and then a poached egg and put the avocado cream on top. Big thumbs up for a very tasty burger. They held together very well and taste fantastic. How long do these keep in the fridge and do you think they could be frozen individually for meal prep? Also looking forward to baking them as one person suggested (get ’em all done all at once)! 1 cup of chopped spinach . This form collects information we will use to send you updates about promotions, special offers, and news. I've made these a few times already – I often just make it as a hash rather than do the patties as that was pretty time-consuming.I love this! ** Store cooked burgers in the fridge for up to 3 days. Vegetarian recipe for delicious and tasty quinoa patties – made with spinach and feta cheese. Spinach and Quinoa Patties. I have a picky husband and he thought they didn’t have enough flavor, but my 2 boys ate them without a complaint and I thought they were delicious! OH that’s a great idea!!! The basic recipe is great, I enjoyed baking them in the oven 375 for 10 or so minutes on each side, and I did spray them a bit with olive oil to help them brown and they did. Also added a little bit of vegan cheddar cheese for a little more salt. Delish! Since I had them, I used beet greens..Just finished the last one for breakfast with a poached egg, as you suggested. Can you substitute egg beaters for the eggs? I just made these on the weekend. I think next time I will cook the Guinoa in vegetable broth or chicken broth. Place a baking sheet in the oven. btw-I have never heard of pre-rinsing quinoa before cooking it… I'll try that next time. If you love quinoa, you may also like Salmon Quinoa Burgers, Quinoa Huevos Rancheros Bowls and Southwestern Black Bean Quinoa Mango Salad. . I've seen other recipes where they add in white beans for added protein, but I may follow this recipe and see how they do. Thanks for the link. Instead of buying expensive gluten free breadcrumbs (which I read ingredients to be corn meal!) I would think you would still get fantastic flavor . Spinach and Quinoa Patties. These look yummy. I do adult things like pay for life insurance. It has even been hard with the pandemic going on finding some of my usual vegetarian burgers in the frozen section so time to make my own. If you love quinoa, you may also like Salmon Quinoa Burgers, Quinoa Huevos Rancheros Bowls and Southwestern Black Bean Quinoa Mango Salad. Bring the water to a boil and reduce to a simmer. The Spinach Quinoa Patties are a healthy, fun and kid-friendly recipe, perfect for finger-food nights. This quinoa and spinach patty recipe is easy, healthy and effective for snacks, lunches and dinners. I made these amazing patties yesterday, I used your recipe exactly and the only thing I added was some wholegrain mustard.They are absolutely delicious, so easy to make and healthy too! They almost make me think I’m eating a chicken cutlet or meatball, without the meat.Spinach and Quinoa PattiesThese vegetarian patties make a delicious main, perfect with an egg on top or serve them along a salad. Good Cooking Is Easy: Easy recipes for the novice beginner cook. In a large mixing bowl, place cooked quinoa, oats, eggs, feta cheese, chopped spinach, salt and pepper and mix until combined. Although a little messy to make, these are delicious! It doesn't need to be warm, in fact the quinoa should be cool. There are a number of reasons why the change happened. The remaining I served as a primary direction for dinner with a large avocado salad and felt slightly glad. When I’m in a hurry in the morning I take out two of the patties, place them on a plate and microwave them on high for one minute while I’m heating up a small skillet. Are those things healthy? I serve them with roasted red pepper hummus for dipping. VARIATIONS: Swap the spinach for kale. i wanted to share how well they freeze if you form the patties and lay them on a parchment lined baking sheet. Serve immediately. I love Super Natural Every Day! Thinking of making this for Passover, using Matzoh meal instead of breadcrumbs. Each room of my house is littered with toys. I made these and they didn’t look the same and took longer to cook. 2 cups+2 tablespoons of water. I've tried other quinoa burger recipes in the past but this is the best one yet! And because they make a lot, they are also great to make ahead for meal prep! love this, I make the same ones, but with kale instead of spinach, and they are so good!! Now I know what i am going to make for dinner..thanks for the idea!! Once the oil shimmers, add … ½ cup finely shredded spinach. And used red onions since that’s what I had. My mom used to make bread crumb patties all the time, so when you compared them, I knew I would love them! I substituted Freekeh for the quinoa (Gina, if you haven't tried Freekeh, you definitely should!) I do not. 2 cups water. I’ve made this recipe of yours on and off for years, and I always forget how many patties this makes! I gave them a quick spray of Pam and cooked them in the air fryer at 360 degrees for 10 minutes. (We had green beans and a salad on the side). As toppers and served with air fryer mom of two girls, author and recipe developer at. Used kale and put it in a frying pan on medium low, covered, for 8-10 minutes each! Past 4 months liked this recipe is easy to eat with one hand try apples! Might work especially if you love quinoa, you may also like Salmon Burgers. Patty like it too zest, feta cheese and were to substitute tomato paste eggs. 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