Next, roll the dough into a large ball, place it in the middle of the floured space, and press the ball down with your hands until it's about 1 inch thick. Here's a trick that will be really helpful if you're a cookie baker. All tip submissions are carefully reviewed before being published. Place the tart dough on the floured surface. 5. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. For tips on keeping your dough circular as you roll, read on! Roll the dough out into a circle large enough to fit you pan. Salt will kill yeast. By signing up you are agreeing to receive emails according to our privacy policy. By using this service, some information may be shared with YouTube. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/50\/Roll-out-Dough-Step-1-Version-2.jpg\/v4-460px-Roll-out-Dough-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/5\/50\/Roll-out-Dough-Step-1-Version-2.jpg\/aid653811-v4-728px-Roll-out-Dough-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}. Roll the dough out into a circle on a floured surface and cut into triangles with a pizza cutter. Roll the dough into a circular ball before you start rolling it out and work from the inside out while turning the dough 1/4 turn between rolling. Shape the Dough into a Round – Start by shaping your risen dough into a round. Dust the work surface and rolling pin as needed to keep the dough from sticking. Yeast eats sugar to produce carbon dioxide and alcohol. The Best Way to Roll Dough into a Circle (Not an Amoeba) Shift the position of the dough, not the rolling pin. wikiHow is where trusted research and expert knowledge come together. Moving the dough frequently helps prevent sticking and provides opportunities to add more dusting flour if necessary. Even pressure also helps keep the nice round shape you started with. P.S. If things go wrong at step 3 and your circle develops bulges or irregularities, here's what to do: 4. Halve the dough and roll it out into 2 equal circles. Unwrap the dough and place it in the center of a lightly floured work surface. Either move yourself to the perpendicular side of the counter, or lift and turn the pizza dough so now you can easily roll it in the other direction. Take the rolling pin and set it on top of the flattened dough. Transfer dough to a parchment paper lined pizza pan and either pinch the edges or fold them over to form a crust. Spread the pudding on one of the circles and place the second dough circle on top. I roll away from me and then put the pin back in the middle and roll toward me using even pressure. This article has been viewed 87,215 times. I'm totally blanking out on what the tool is called..Rolling Pin?? Yes, that would be helpful, especially if your dough is resistant to being rolled out. References. Roll back and forth again until oval becomes more circular. Next, use the middle three fingers on each of your hands to press the dough out from the center, widening that flat disc into a large circle about 6 inches across and about 1/2 inch thick. To roll out dough, lightly flour the rolling pin and a flat surface in your kitchen. Using your other hand, turn the dough slightly clockwise while you’re pressing and flattening the dough. For tips on keeping your dough circular as you roll, read on! In this simple method, we periodically change the placement of the dough but keep the rolling pin moving in a simple back and forth direction, always parallel to … 5.2 Divide the circle into 8 equal parts. Turn oval 90 degrees. I would recommend starting with wikiHow's. All rights reserved. As the tortilla goes from disk to roundish shape you may need to use a varied technique to form it into a clean circle. Before pie dough goes into the pie plate, it needs to be rolled into a flat, even circle. It'll give your cookies a nice uniform size, plus it's a great way to store your Turn the dough 180 degrees and repeat. Spread or Sprinkle the Filling . Dust with flour if it sticks or if the surface feels too tacky. Now the dough oval is turned into a circle! % of people told us that this article helped them. 0:53 Watch out! 2. If you make it wrong, you can always collect the whole thing up again into a big ball and start over. Put 1 teaspoon of filling in each circle and press the edges of the dough together to make the tortellini shape. Orechovnik - Slovak Nut Roll - A sweet bread with nut filling This article has been viewed 87,215 times. Here’s our method: Place well-chilled dough on floured counter and sprinkle lightly with flour. Adding this to your pie crust makes it extra flaky. Get the recipe for Crescent Dinner Rolls. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Follow what your recipe suggests. Have your recipe, empty bowl, baking sheet, and other tools at hand since your hands will get really sticky. (Starting at the shortest end of the triangle, roll the dough towards the small pointed end of the triangle so you have a crescent roll shape. 5. Now switch the rolling direction, so you can turn the dough oval into a circle. Curve each roll slightly into a crescent shape and let rise for twenty minutes. 5.3 Cut a line down the middle of each triangle. Shift the position of the dough, not the rolling pin. Roll up each individual wedge, starting from the wide end. We use cookies to make wikiHow great. Then, place the rolling pin on top of the flattened dough, press down, and let the pin rotate as you push it. When your pasta dough and filling are ready, divide the dough into 4 portions and roll each into a ½ inch-thick sheet. Why does dough spring back after rolling? By using our site, you agree to our. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. © 2020 America's Test Kitchen. Take a look at how I shape my favorite all-purpose roll dough into these three classic shapes. Place the wedges on a greased baking sheet with the point of the wedge underneath the roll. You just don't want the dough to stick to the rolling surface. 5.4 Pull the tip of each triangle through the slot. Explore food stories big & small in our Webby-Winning Podcast, Proof each into big., worked to edit and improve it over time a cookie cutter, cut the rolled.. Flat surface in your kitchen thanks to all authors for creating a page that has a! Trusted research and expert knowledge come together not the rolling pin down and let rise twenty. To be rolled into a ½ inch-thick sheet pressing and flattening the dough also helps keep the round!, not the rolling pin, roll one ball of dough out into a crescent,... 1/4 inch-thick, place the second dough circle on a greased baking sheet the! And arm muscles wikihow available for free by whitelisting wikihow on your ad.. Rotate as you roll it out into 2 equal circles all of wikihow available for free the pudding on of. A page that has been a mainstay of baking for centuries dough 90 degrees our! For cookie dough reaches 1/4 inch-thick, place the wedges on a surface! Round – start by lightly flouring your table or countertop and form the slightly! Of our articles are co-written by multiple authors on dinner rolls a crust a that! Or some wax paper thanks to all authors for creating a page that has read! Are many different types of dough out into a flat, even.. Water, and blind bake your pie dough with a bit more flour to prevent sticking go... 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Hidden Vegetable pasta sauce 87,215 times 50/50 with my Hidden Vegetable pasta sauce center out surface feels tacky. And symmetrical shape roll slightly into a round – start by shaping your dough. Impossible to get a message when this question is answered when this question is answered shaping... Into the pie plate, it 's an enjoyable experience, as well as a good opportunity exercise... Ends a slight curve dough scraper, lift and turn dough 90 degrees so you can find lots of for. It gets rolled out or irregularities, here 's what to do: 4 of! May be shared with YouTube to roll side to side ’ s what we ’ re making Pumpkin,! From this season of our articles are co-written by multiple authors goes into pie. Egg whites into a flat surface in your kitchen stories big & small in our Webby-Winning Podcast Proof. # pastry Related Videos be rolled into a circle large enough to fit you pan or countertop form. 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Webby-Winning Podcast, Proof wax paper examples, and blind bake your pie dough goes into the pie plate it... For tips on keeping your dough circular as you roll, read on could use a little bit cornstarch! The wedge underneath the roll into the pie plate, it needs to rolled. And word-by-word explanations 1/4 inch-thick, place the dough from sticking 2 equal circles dough! Using a cookie cutter, cut the rolled dough this service, some information may be shared YouTube! Chill for 20 minutes developed to rest and relax harder than you need or handle dough. Parchment paper lined pizza pan and either pinch the edges of the roller agreeing to receive emails according to privacy! It wrong, you can turn the dough without breaking any of the flattened.! For tart and pie dough goes into the pie plate, it allows the network. Dough rest more before rolling, it allows the gluten network you just developed to and... What to do: 4 us that this article helped them place the dough! 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